Ashby
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Cake Mischief

Hi! I'm Rosie and I run Cake Mischief. I bake celebration and wedding cakes as well as luxury cupcakes. I specialise in gluten, dairy, nut and soya free baking.

Sensational Sugar Art

Sarah Lou has 18 years experience of making and designing beautiful bespoke cakes, edible sculptures and sugar cake toppers for all occasions.

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